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Archive for the ‘Sides’ Category

Roasted Asparagus

This was such an easy dish to make and it’s really good too! I love vegetables, especially asparagus and since I had already made green beans for Thanksgiving, I wanted something different for Christmas. Roasted Asparagus 4 lbs fresh asparagus 5 cloves of garlic, minced 3 tablespoon olive oil Preheat oven to 350 degrees. Wash [...]

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Asiago and Sage Scalloped Potatoes

This dish went perfectly with the Baked Ham that we had for Christmas dinner.  It was such a hit that people were asking for more!  Brian just loves this dish and had asked me to make more of it.  I had two recipes that I wanted to try and this one definitely came out on [...]

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